Let’s talk about one of my absolute favorite lazy-day snacks: Air Fryer Pizza Toast. Seriously, this is the ultimate solution when you’re craving pizza but don’t have the time (or energy!) to deal with dough, long baking times, or delivery. It’s crispy, cheesy, and comes together in just a few minutes. It’s basically your personal pizza hero for busy weeknights or a quick lunch. You get all that delicious pizza flavor on a perfect, crunchy slice of toast. What’s not to love?

Ingredients for this Air Fryer Pizza Toast

The beauty of this recipe is its simplicity! You probably have most of this stuff in your kitchen already.

4 slices of bread: I love using thick-cut white bread or sourdough, but honestly, whatever you have works!
1/2 cup pizza sauce: Your favorite jarred sauce is perfect.
1 cup shredded mozzarella cheese: Low-moisture mozzarella is key for that perfect cheese pull.
Your favorite toppings (optional): Mini pepperoni, sliced black olives, a sprinkle of dried oregano… go wild!
A little olive oil or butter (optional): For an extra crispy crust.

Instructions

First up, preheat your air fryer to 375°F (about 190°C). This usually only takes a couple of minutes.
If you want extra-crispy toast, you can lightly brush one side of each bread slice with a bit of olive oil or melted butter. Totally optional, but it’s a nice touch!
Place the bread slices in the air fryer basket in a single layer. You might have to work in batches depending on the size of your air fryer. Toast them for about 2-3 minutes, just until they’re lightly golden. This step is a game-changer… it prevents a soggy bottom!
Carefully take the basket out. Now for the fun part! Spread a layer of pizza sauce on each slice, sprinkle generously with mozzarella, and add any toppings your heart desires.
Pop the basket back into the air fryer and cook for another 3-5 minutes. You’re looking for the cheese to be perfectly melted, bubbly, and just starting to brown. Keep an eye on it, as every air fryer is a little different!
And that’s it! Let it cool for a minute (if you can wait!) before diving in. Enjoy that crunch!

Cook and Prep Times

Prep time: About 2 minutes
Cook time: 5-8 minutes
Total Time: Under 10 minutes!

Nutritional Information

Disclaimer: This is just an estimate and will change based on the exact ingredients you use, like the type of bread, cheese, and toppings.

Per Slice (approximate):

Calories: 250 kcal
Carbohydrates: 22g
Protein: 13g
Fat: 12g
Sodium: 550mg

Frequently Asked Questions

How do I stop my pizza toast from getting soggy?

The trick is to toast the bread by itself in the air fryer for a couple of minutes *before* you add the sauce and toppings. This creates a nice, crisp barrier so the sauce doesn’t soak straight through. Trust me, it makes all the difference.

What’s the best bread for air fryer pizza toast?

You can use almost any kind of bread you like! However, I find that thicker, sturdier slices work best. Think Texas toast, sourdough, ciabatta, or a thick-cut whole wheat. They hold up really well to the sauce and toppings without falling apart.

Can I make this in a regular oven?

If you don’t have an air fryer, no problem. Just place your prepared pizza toasts on a baking sheet. You can bake them in a preheated oven at 400°F (200°C) for about 8-10 minutes, or until the cheese is melted and bubbly. The broiler also works great for a quicker, crispier finish… just watch it closely so it doesn’t burn!